Food Service Transporter - Contingent - St Mary Mercy, Livonia - #100545
Saint Joseph Mercy Health System
Date: 04/19/2022 23:30 PM
City: Livonia, Michigan
Contract type: Part Time
Work schedule: Full Day
Performs a variety of food service tasks in the areas of meal assembly, meal delivery, dishwashing and metal ware.
ESSENTIAL FUNCTIONS AND RESPONSIBILITIES MAY INCLUDE:
Set-up and clean-up of tray lines assembly area to include (not limited to) hot and cold food items, silverware, dishes, napkins, salads, desserts, breads and beverages. Prepares work stations by stocking food and non-food items and equipment (as necessary) Work on assembly tray line stations and read tray tickets to provide correct food items Load trays on delivery carts Operate elevator to deliver and pick-up carts to patient care units and outpatient clinics. Take food service supplies (as needed) to patient rooms and outpatient clinics Remove trays from patient rooms and soiled sending Buses all patient and customer serving trays Operate mechanical dishwasher, clean equipment, kitchen areas and unload food from delivery carts. Cleans and sanitizes all metal ware cooking pots, pans, and utensils serving ware. Maintains food service elevator, work areas and equipment (as scheduled). May be asked to prepare simple foods like sandwiches and salad. Maintains various records such as tray delivery/pick-up schedule. Assembles department trash for transport and (as needed) may need to transport to specific areas. Maintains good rapport and cooperative relationships. Approaches conflict in a constructive manner.Helps to identify problems, offer solutions, and participate in their resolution. Maintains the confidentiality of information acquired pertaining to patient, physicians, colleagues, andvisitors to St. Joseph Mercy Health. Discusses patient and hospital information only among appropriate personnel in appropriately private places. Behaves in accordance with the Code of Conduct, Service Excellence Standards, and the Mission,Vision and Values of SJMH. Assumes responsibility for performance of job duties in the safest possible manner, to assurepersonal safety and that of coworkers, and to report all preventable hazards and unsafe practices immediately to management.
OTHER FUNCTIONS AND RESPONSIBILITIES
Performs other duties as assigned.
REQUIRED EDUCATION, EXPERIENCE AND CERTIFICATION/LICENSURE
Education: High School diploma or GED preferred Experience: Ability to read and write English required Certification/Licensure: Not required.
REQUIRED SKILLS AND ABILITIES
Ability to perform math calculations Ability to walk and stand for long periods of time – up to 100% of the work day. Ability to lift and push up to 50 lbs. Ability to concentrate and pay close attention to detail for up to 50% of work time.
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SMML_Food Service Worker_R01348
Interpersonal skills to communicate effectively with staff and other department personnel and patients.
Our Commitment to Diversity and Inclusion
Trinity Health is a family of 115,000 colleagues and nearly 26,000 physicians and clinicians across 25 states. Because we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes. We also recognize that each of us has a different way of thinking and perceiving our world and that these differences often lead to innovative solutions.
Our dedication to diversity includes a unified workforce (through training and education, recruitment, retention, and development), commitment and accountability, communication, community partnerships, and supplier diversity.
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