Salad Maker - #196537

CHOPT - Bergen Town Center


Date: 06/08/2022 06:30 AM

City: Saddle River, New Jersey

Contract type: Part Time

Work schedule: Full Day

Do you like to work in a fast paced environment? Do you like to make people happy? Do you want to be a part of a team that is changing the way America eats one salad at a time? If so, then you can be a Salad Maker for Chopt. Our customers expect a show when they enter into a Chopt. It’s up to our salad making professionals (aka Choprs) to ensure the service, food quality, accuracy and overall experience is Better every day.




Responsibilities:

Assembling and preparing salads according to Chopt standards

Interacting with our customers in order to ensure every salad is made with personalized attention

Working with a mezzaluna (dual handled blade in the shape of a half-moon) to chop salads according to customer liking

Learning recipe builds, dressing flavor profiles, and salad pairings in order to make appropriate recommendations to the customers

Adhering to all steps of service so that our customer’s needs are met with each transaction

Keeping a clean and safe work environment adhering to all safety and sanitation standards

Recognizing regulars and making suggestions in order to provide exceptional customer service experiences

Making sure your station is stocked, clean and organized at all times

Committing to educating yourself on new salads as they are introduced in order to expand your food knowledge




Qualifications/Requirements:

Must have the ability to communicate in basic English with customers

Ability to understand customer requests as well as the ability to respond with appropriate actions and provide accurate recommendations

Must understand and execute food safety and sanitation protocols

Standing, stooping, kneeling, walking , wiping, reaching, bending and lifting are required actions throughout a shift

Ability to multi-task and handle multiple priorities during the shift

Must be able to perform duties that require standing for long periods of time and fast movement

Ability to lift up to 20 lbs

Previous restaurant experience preferred but not required




Benefits of working at Chopt:

Competitive hourly rates and performance based pay increases

A clear career path with opportunities for advancement – 50% of all managers started in hourly positions

Variety of Health and Wellness Benefits

Pre-Tax Transit and Flexible Spending Benefits

Generous PTO Policy for all employees

Complimentary meal each shift

Employee Assistance Resources




Work Conditions/Hours:

Hours will vary and may include early mornings, evenings, weekends and/or holidays

All Chopt employees will be hired on a variable hour basis. Hours are scheduled based on performance and business necessities. INDFOH

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